Are you considering a move to a plant-based diet? Moving away from animal-based foods can result in nutrient deficiencies. This two-part workshop will look at different types of vegetarian diets. We will explore how to get enough protein and micronutrient intake, whether you have a cancer diagnosis or are looking to improve your health. Follow along as Judy demonstrates the preparation of plant-based items to get you started!
Led by Judy Donnelly, RDN, LD, this class is open to cancer patients, care partners, survivor, friends, and family.
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