What to Eat: Before, During, and After Cancer Treatment- South Portland

Join Oncology Dietitian, Karen Schilling and Cancer Rebel and Cook, Ryann Chamberlain for this informative and fun workshop. At each session, Karen shares basic information about maintaining good nutrition while dealing with cancer, tailoring classes to the needs of the people in attendance. Ryann cooks up some delicious food to give you new ideas and recipes for healthy eating.

There is plenty of time for asking questions and sharing ideas. This program is sponsored by Hannaford Supermarkets and would not be possible without their support.