Overview
Looking for ways to stretch your food dollars? Experience a community meal and cooking event led by UNE Health Professions students and staff. Learn how to turn a Meals for Maine pantry kit into a nutritious, delicious, budget-friendly dish. Connect with others impacted by cancer and enjoy a late-afternoon tea together. Each participant will receive a meal kit to take home.
Led by Michelle Small, Trisha Mason – UNE Director of Service Learning, and UNE Graduate Students.